Do you like kombucha? If so then are you making your own? If not then I can assure you that it is as easy as making tea! It really is! One of the great things about making your own kombucha is that it won't cost you the $4.00 a pint you might have to pay at a "whole paycheck" store! However if you want to use Biodynamic sugar in the fermentation process then you will most likely need to go to that "whole paycheck" store (aka Whole Foods Market") to buy kilos of Biodynamic cane sugar. Really wonderful sugar! If you decide to do that and want to start your kombucha off in a good way then I recommend getting one or more of my premium all organic kombucha starters that are often referred to as a scoby (symbiotic culture of bacteria and yeast). I have great scobies made form all organic ingredients like organic green tea, natural spring water and of course the Biodynamic sugar. Interested? Contact me at my Facebook location:
http://www.facebook.com/people/Chef-Jem/1117186824